| |
| |
WCIU, The U and ‘You & Me This Morning’ want to give you a copy of “Cooking for Your Gluten-Free Teen” written by Sarah Berghoff McClure and a $25 gift card to The Berghoff, a Chicago classic restaurant that has been around for more than a century!
About ‘Cooking for Your Gluten-Free Teen’
With 100 recipes for teen and family favorites such as pizza, mac 'n' cheese, grilled cheese, sweet potato fries, almond streusel coffee cake, and more, “Cooking for Your Gluten-Free Teen” proves that teens and their families don’t have to sacrifice on foods, flavor or convenience to eat gluten free.
Sarah Berghoff McClure practically grew up in the kitchens of Chicago’s historic Berghoff Restaurant, where wheat-filled German-American favorites such as schnitzels, spaetzles, strudels and rye bread are staples. When Sarah was diagnosed with Celiac disease, she thought her days of eating her favorite pizzas, pastas and pastries with her friends were over. Her mother, Carlyn Berghoff, chef/owner of the Berghoff Restaurant, stepped in, and together, she and Sarah began creating gluten-free versions of kid and teen-friendly foods that Sarah could enjoy.
Here’s how to enter:
Now through Thursday, July 18, at noon CST, fill out the submission form to enter for your chance to win a copy of “Cooking for Your Gluten-Free Teen” and a $25 gift card to The Berghoff. Five winners will be selected at random from all eligible entries at the end of the sweepstakes period.
Click here for more information on The Berghoff.
Please click here to submit your entry.
|
| |
|